[¥4,000 Course] A plan where you can enjoy a sashimi platter and a la carte dishes of fresh seasonal fish (6 dishes in total)

コース詳細

4400 yen(税込)

You can add an all-you-can-drink plan for an additional ¥1,650 (tax included).

You can add an all-you-can-drink plan for an additional ¥1,650 (tax included).

This month's course (contents may change depending on ingredient availability)

◆ Salad with Japanese yam and seaweed

◆Assortment of two types of sashimi

◆Salt-fermented pork loin with grilled vegetables

◆Chilled simmered dish (radish, fried tofu ball, shiitake mushrooms, crab sauce)

◆ Tempura of conger eel and summer vegetables

◆Buckwheat noodles with chopped molokhia

2026/08/10 更新